Fish Creek, August 10 thru 11
After only a two hour cruise, we arrived in Fish Creek. Another charming little town – flowers
everywhere, lovely homes, nice beaches with families playing.
One “requirement” in Fish Creek is to attend a ‘fish boil’ at
Peletiers Restaurant. So, we did! Didn’t sound appetizing to us, ‘boiling fish’?? But, first, it was quite a show! A large crowd, about 50 people, all gathered
around a huge pot boiling on a fire. The
cook shoveled in some salt, and last, some corn. At a prescribed time (?) he threw some
kerosene on the fire and WHOOSH, the fire went really big, then came down
again. Everyone went to his/her table to
be served. Second point, the meal was
delicious! Fish, probably white fish or
cod, potatoes, corn, a small sweet onion, plus bread. It was surprisingly very very good! Maybe it just means that you can put lots of
salt and butter on most anything, and it tastes good!
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